Elevate your dessert and beverage menu with the Ugolini Minigel Plus Double, a sophisticated and powerful soft-serve ice cream and frozen dessert machine designed for businesses that demand versatility and high-quality output. With two independent 6-litre bowls, this compact unit allows you to offer two distinct flavours or types of frozen treats simultaneously, maximising customer choice and boosting sales.

Crafted with renowned Italian design and engineering, the Minigel Plus Double is ideal for bustling cafés, ice cream parlours, kiosks, and restaurants. Each bowl features an enhanced mixing system that consistently produces a denser, firmer, and perfectly smooth texture for soft-serve ice cream, cold creams, sorbets, slushies, milkshakes, or frozen yogurts.

A standout feature is Ugolini’s patented RecoverEnergy technology. This innovative double-wall bowl system provides superior insulation, significantly reducing condensation and optimising energy efficiency. By enhancing thermal performance, it shortens freezing times and maintains ideal serving temperatures with less power consumption, translating to lower operating costs for your business.

Designed for ease of use and maintenance, the machine boasts clear, backlit displays for each bowl, allowing independent control and monitoring of temperature, product density, and mixer speed. The patented tank locking system ensures stability, while the unique tilted bowls and interior defrosting system make product emptying and cleaning remarkably simple and hygienic. Plus, a clever glass detection sensor ensures precise and perfect dispensing every time