We’re proud to be an official HCSS Safety member, ensuring that every service we provide is backed by up-to-date health & safety systems.

Whether you’re running a bar, or fishery, hotel or kitchen, staying cool during peak hours is essential. Read our solutions to keep things running.

In this blog post, we delve into the significance of ice machines in the fishing industry for preserving seafood freshness and quality.

Flake ice is ice that is characterised by its thin, flat, and soft pieces, making it ideal for cooling and maintaining the freshness of products. 

Ice machines are important in many industries, including hospitality & fishing. Find out why proper installation is crucial for food safety.

The busy season is approaching. Here are some top tips to get your ice machine prepared for an Easter or Xmas rush.

The average lifespan of an ice machine in the commercial sector is around 10 years, however, these six variables will affect the lifespan of an ice machine.

Ice plays a vital role in hospitality. Whether it’s chilling drinks / preserving the freshness of food, having the right ice maker is essential.

Ice is subject to food safety guidelines set by the FSA. In this blog, we’ll look into why regular ice machine cleaning is essential to adhere to guidelines.

Is it worth repairing an ice machine or replacing it? In this blog we’ll explain why servicing and repairing an ice machine is a more cost-effective approach.

Businesses rely heavily on ice machines to keep their operations running, but what is the difference between commercial & industrial machines? Read to find out.

Many industries are looking for ways to reduce their ecological footprint. Read our blog to learn what initiatives Follett Ice implemented to improve thier machines.